Boston Cream Poke Cake – A Quick and Decadent Dessert!

For the Cake:

• 1 box yellow or white cake mix (plus ingredients listed on the box—typically eggs, oil, and water)

For the Custard Filling:

• 1 box instant vanilla pudding mix (3.4 oz)
• 2 cups cold milk

For the Chocolate Ganache:

• 1 cup semi-sweet chocolate chips
• ½ cup heavy cream

Optional Toppings:

• Whipped cream
• Chocolate shavings
• Powdered sugar

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Step-by-Step Instructions

Step 1: Bake the Cake